Lodging consists of bunkrooms in the Cedars & Pines cabins and upstairs in the Founders Lodge, with a total of 100 beds.
Cedars and Pines Cabins
These two cabins accommodate up to 80 people total with four bunkroom units each. Each unit has 10 beds along with its own private toilet, sink, mirror, wall heater, and multiple electrical outlets.
The Founders Lodge features two upstairs bunkrooms with 10 beds each. Both bunkrooms have cubbies for storage, two toilets, a sink, a mirror, and multiple electrical outlets.
The A-Frame multipurpose building contains restrooms and showers. Across the lawn, our RV campground restrooms also have showers. Additional restrooms are located at the dining hall in the Founders Lodge.
Located at the heart of the camp, our Founders Lodge features a dining hall, commercial kitchen, restrooms, and two upstairs bunkrooms.
Our full-size commercial kitchen is designed to cook for a crowd. It has a walk-in fridge and freezer, four burners, two flat grill surfaces, four convection ovens, four steam table bays, plentiful countertops, two pass-through windows, a sanitizing dishwasher, and a 3-compartment sink.
Groups not using our food service must have at least one person with a current food handler’s permit to supervise the kitchen and food handling. An additional temporary operating permit is required by Lewis County. Each group is responsible for securing this permit. Click here to apply for the county permit.
Kitchen Rental Fee:
- $50 per night